"Once you recognise our coffee as a marque of genius there is no turning back"

 

Our Coffee Engineers at Edisons know their product inside out. Knowing how our coffee works is everything. Each element from temperature, to water hardness and brewing method can affect the taste experience. The strength, flavour and roast are all cogs that work together to create the perfect coffee taste. Knowing your espressos from your lattes and americanos from your flat whites is only part of the job - the job isn't done until the customer is completely satisfied and your satisfaction is our objective

Edison was a visionary and we like to think we embody this in the way we operate. Pride in product knowledge allows us to deliver the perfect beverage. We searched the world for the desired specific blends. The expertise required for the perfect coffee are acquired by a world class barista trainer from Australia. His imparted knowledge ensures the highest of standards when operating our top of the range coffee machines - everything we do, deliver or sell needs to be impeccable and at the forefront of the industry, leading by example.


“Light Bulb”
100% Arabica

Profile
A luscious rich blend crafted for milk based coffees. Hints of Chocolate, Fig, Honey & Praline.

Method
Espresso, Plunger

Take home
250g & 1 kg


Guatemala La Bolsa

 Profile
A rich and bold coffee. Flavours of Red Grape, Red Apple and Ripe Cherry.

Method
Espresso, Filter, Plunger

Take Home
250g & 1kg


Ethiopia Konso

 Profile
A big and vibrant coffee with notes of Sweet Lime, Lemon Grass and Apricot.

Method
Espresso, Filter, Plunger

Take Home
250g & 1kg


Rwanda Mwasa

 Profile
A highly delicate & dynamic coffee. Flavours of Cherry, Plum and Molasses.

Method
Espresso, Filter, Plunger

Take Home
250g & 1kg

good coffee

is a language in itself

We are fluent in the language of coffee, but we have an array of different dialects. Illuminate yourself and get fluent with our impressive menu of coffee, foods, soft and alcoholic drinks